Sep 20, 2008

TURKEY BURGER

Meat patties are great. You can grill it for barbeques, grill it at home for a tasty burger or you can make little balls and eat them with spaghettis too.

If you can find some minced turkey, make a nice tasty turkey patty for burgers, turkey meat ball or grill it for a meal. This is what you will need.

2.5 kgs of ground turkey (more lean than fatty, for a healthy patty)
1 whole onions, chopped
2 tsp of kikkoman soya
1 tsp teriyaki seasoning
2 tsp of worcestershire sauce
60 ml tomato ketchup
Pepper
2 tsp lemon juice
120 gm of breadcrumbs (dry plain bread)

In a large mixing bowl, mix all the ingredients together and make sure they are all equally mixed. Shape it in a small ball and press it down to form a patty.

On a griller pan, add 2 tbsp of oil for frying the patty. Alternatively, you may broil in the oven, or bbq grill.

Lightly butter buns and serve it with lots of lettuce, onions, tomatoes and some yellow mustard.

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