Sep 13, 2008

KIDS' MEAT BALL

If you kids are bored with nothing to do, get them to pick up some cooking tips. Here is a simple recipe for a child. It is so simple and tastes great too. This can be served as an appetizer for parties.

2 kilos of raw sausage, preferably pork
70gm of all purpose baking mix
70gm Grated cheddar cheese
Quarter onion chopped

With a large fork, combine these four ingredients till they are mixed well. Using a spoon, scoop it up and roll it into a ball of the same size. Place these balls on a greased pan or lined with grease proof paper. Bake it at medium heat or about 150 deg C until cooked. You can take one ball out, cut it open to see if it is cooked.

What is All Purpose Mix? It is basically a mixture of these ingredients, flour, baking powder, salt and vegetable shortening. You can buy them readily mixed for convenience or you can create your own. Here is a recipe I have.


6 cups all purpose flour
3 tablespoons baking powder
1 tablespoon salt
1 1/4 cups vegetable shortening

Combine the flour, baking powder, and salt in a large mixing bowl. With a pastry blender, cut in the shortening until it looks like coarse crumbs. Store this in a container and use when necessary.

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