Sep 20, 2008


Chicken Wings are everyone's favourite food. It is good at home, parties, barbeques or just as finger food. Here is a nice Honey Wings that is a favourite with my family.

2 kg pack chicken wings
4 cloves of garlic, chopped
60 mls oil, preferably olive oil
60 mls rice vinegar
60 mls australian honey
2 tbsp soya sauce
1 heaped tsp ground cinnamon
1 tsp of thyme
1 tsp ground ginger
1/2 tsp tumeric powder

In a mixing bowl, combine the ingredients together, make sure it is mixed equally well. One way to do it is to place all the ingredients in a small bowl and mix it before it is spread on the wings. Place them in a zipper bag and refrigerate overnight.You can cook the wings in the oven, on the griller or barbeque them. If you intend to barbeque, omit the honey and only add the honey during basting to avoid it being burnt.

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