Apr 22, 2008

DEVILLED EGGS

Eggs are a very good source of protein. When added with other ingredients, it is very yummy. I love to cook it hard boiled and add it to salads. Here is a recipe for devilled eggs of which shrimps are added. You can tweak the recipe by substituting it with other ingredients.

you will need:
5 eggs

150g prawns, that have been shelled, boiled and have it chopped.
1/2 white onion that have been minced
1 tbsp Worchestershire sauce
3 tbsp Mayonnaise or you may prefer to use Coleslaw dressing is fine
Salt and Pepper to taste

1 tbsp English Parsley, chopped till fine
(use half with the ingredients at the top and half for sprinkling at the end)


Boil the eggs. When the water has started to boil, turn off the fire. Let the eggs sit for about 10 minutes. Transfer the eggs to chilled water. Shell the eggs and cut lengthwise into half. With a small spoon, remove the yolks carefully.

Mash the yolk with the ingredients. With the teaspoon, spoon the mixture back into the small cavity in the egg. Sprinkle with some chopped parsley and serve as starters.

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